Browsing Tag

healthy eating

FOOD HOME RESTAURANT REVIEWS

Nothing Beats a Good Pokē

Klaw Poke, Dublin

Never visit a restaurant on its opening day, that’s just not playing fair. Despite months of planning, there will invariably be hiccups, late deliveries, staff shortages, missing toilet rolls – you get the picture. However, on this occasion, I didn’t really have a choice. I had been madly curious about the fab Mr. Sabongi’s latest offering (he of Rock Lobster, Klaw notoriety), and my other half was leaving the country for a while and knew he would just love it. So on a sunny Friday early evening in May (you might remember the one), we took ourselves to the posh end of Capel Street (which end’s that you say? Well, you be the judge :-)) Klaw Poke is the new arrival in question, whose menu is focussed around pokē  (pronounced “poh-kay”, but where’s the innuendo fun in that), or Hawaiian Sushi which is a cross between Japanese sushi and Peruvian ceviche and made up of pieces of raw tuna, salmon and other seafood marinated in soy sauce, seaweed and sesame and served on a base of rice or quinoa with greens such as kimchi and avocado to bump up the health value.

Klaw Poke, Capel Street

The restaurant is small and can host about 24 bums on seats, with some at the long bar overlooking the kitchen, watching the magic happen. The decor has a fresh holiday feel with a long chalkboard which would line the wall with its menu was a work in progress on the evening in question. The menus were also still at the printers, and so our super-friendly waiter listed out the options available. Being crap at retention, I could only remember the first and last items he mentioned. Thankfully, himself is less of a goldfish on the memory front, so we ordered the Salmon with Siraracha Aioli & Yellowfin Tuna & House Ponzu. The speedily served result was an explosion of a freshness. Delicately marinated fish in a perfectly paired sauce, rice, chillis, avocado, delicious kimchi (which I’m normally not a fan of), picked cucumber, and radishes created a dish which was perfect marriage of healthy eating and sublime taste. Would I be full afterwards? Maybe not. Satisfied? Definitely. Prices vary according to the fish chosen, and you can choose your toppings and sauce, so you can customise your dish to suit your tastes, or just trust the experts and try one of their signature bowls

Since that first evening, I understand that there have been a number of additions to the menu such as lobster rolls, chowder, and crab on toast. And indeed, they have also played around with their Pokē recipes which is really the beauty of this dish, which will undoubtedly be shooting up in menus all over the place, – the permutations are endless! Unfortunately, I have not been back yet, simply due to the location being a bit out of my way, but I look forward to making the trek very soon, and I recommend you do too.

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RESTAURANT REVIEWS

Eat Yourself Healthy at Siam Thai

Siam Thai Malahide

So this week I was lucky to be invited to one of the health & nutrition talks currently running in Siam Thai’s two Dublin restaurants in Dundrum and Malahide. I have wanted to go to their Dundrum restaurant for ages, but have somehow never got around to it, so when I got the opportunity to visit the one in Malahide, I snapped it up. The topic of the evening’s talk was Nutrition on the Go and was held by the charming Gaye Godkin, a clinical nutritionist who works as a nutritional consultant for both organisations and individuals, and has worked with the chefs of Siam Thai to create new dishes with a nutritional focus.

Upon arrival we were greeted with Prosecco (always a plus), before being brought up to a separate dining area, away from the main restaurant, where our group could listen to Gaye’s presentation while simultaneously enjoying the delicious starters which were served up to us consisting of fresh spring rolls, carrot & papaza salad, and Larb Gai (minced chicken). The starters were an absolute triumph – packed full with flavour, but without the guilt! I positively felt like running out to the nearest Eason’s and snapping up a heap of Roz Purcell cook books!

Healthy Starters at Siam Thai Malahide

The main course offering had something for everyone, but I partook in my usual Pad Thai with prawns. Call me a slave to habit, but I like to think it more as a Thai restaurant comparison tool. And a ridiculously tasty one at that! So how did Siam Thai fare? Let’s just say, in my eyes at least, they are quite possible top of the Dublin Thai Restaurant League right now. The prawns were plump, the noodles were cooked perfectly, the sauce had just the right amount of sweetness, and (importantly), there was more than enough to fill this ‘ole belly!

Pad Thai at Siam Thai Malahide

We finished off the meal with a coffee, and as I left the buzzing restaurant (even on a Tuesday evening), I definitely felt more motivated and inspired to put less focus on calories, and give more attention to the nutritional aspect of food, without needing to compromise on taste. On this evening, Siam Thai more than proved it was possible.

Siam Thai, 1 The Green, Malahide, Co. Dublin. Tel: 01 845 4698.